All through my culinary journey, having worked in Ethnic restaurants and regional Indian cuisine restaurants, I have always noticed that the top 25 dishes are present in every menu. Whatever the recipe would be, but these would be the most selling dishes and the customers demand for. A simple reason for popularity of these dishes are that it’s easy to duplicate the dish, easy to prepare, and there is always a standard recipe followed with more or less the same taste and flavor. And also, most of the ingredients used in these dishes are easily available throughout the year, so are available at every restaurant menu and served and demanded by customers.
I would like to share with you these 25 popular dishes which are the Gems of Indian food and have made a huge contribution in the Indian cuisine-
I am sharing this specially for the ardent lovers of food and their favorite Indian dishes.