Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Onion Pakoda is a deep fried batter snack made of gram flour (besan), other spices and onions. Unlike the potato bajji or the banana chili bajji, the batter for the onion pakoda is different....
Date: - Feb 8, 2019
Ven Pongal Recipe is a very traditional breakfast or tiffin dish in South India, Ven Pongal also known as Khara Pongal is a popular South India Ghee Khichdi made with rice and dal cooked and seasoned to the flavor....
Date: - Jan 22, 2019
Moong Dal with Spinach is a very nutritious and healthy recipe. It no only makes the dal interesting, but also increases it nutritional value. Today we will make Moon dal with Spinach. Moong Dal with Spinach is a very nutritious and healthy recipe....
Date: - Mar 1, 2019
Kadai Paneer is one of the irresistible and aromatic dishes that is prepared in most Dhaba's in India. This dish is a very popular north Indian dish, simple to make yet very scrumptious to eat. ...
Date: - Mar 5, 2019
Dal Makhani, an amazing dish from Punjabi cuisine is prepared with lentils and beans combined with fresh cream (malai), spiced and cooked to get a creamy texture that enhances the flavor of the dish. ...
Date: - Feb 27, 2019
Pappu charu recipe is a simple traditional andhra recipe like the sambar but made without using sambar powder....
Date: - Nov 19, 2018
Dosa recipe - a small collection of basic dosa to masala dosa recipes from South Indian Cuisine....
Date: - Dec 22, 2018
Palak dal or palakura Pappu is an Andhra spinach and dal curry made using fresh palak and dal. It is served with rice, ghee or chapathi, phulka, and papads....
Date: - Nov 6, 2018
Pesarattu is telugu people breakfast preparation with moog green dal, Pesarattu, Pesara dosa, is really a crepe - like bread that resembles dosa. ...
Date: - Mar 7, 2019
This is a spicy delicious snack with appealing texture of crispy outside and soft from inside. ...
Date: - Feb 4, 2019
Tadka dal is a specialty of Northern India, a simple everyday dal dish, served with steamed white rice or rotis (indian flat breads)....
Date: - Feb 20, 2019
Khichdi in Hyderabad is known for serving breakfast, lunch, dinner. Kichidi made of overcooking of rice and dal man nading into a paste by adding some flavours....
Date: - Feb 13, 2019
Palak Moong Dal fry is a very simple and easy recipe to prepare. A combination dish prepared with Palak (also commonly called as Spinach) cooked...
Date: - Sep 23, 2016
Sunnundalu or Urad Dal Ladoo are prepared during festivals like Diwali, Holi and many other. It is a very healthy and nutritious Indian...
Date: - Jan 23, 2017
Moong dal pakoda are popular quick snack with minimal preparation and are very crunchy and delicious. Moong dal as such is very healthy,...
Date: - Sep 23, 2016
The term Vindaloo derives from the Portugues popular dish “Carne de Vinha d’Alhos”, a meat preparation usually m...
Date: - Sep 24, 2016
Palak Dal is one of the nutritious dishes. It is one such dish which is the most popular comfort foods in India. Palak dal t...
Date: - Sep 28, 2016
Dal Makhani is a delicacy from Punjab in India. Traditionally this dal is cooked on a slow flame for hours on the charcoal. This is basic...
Date: - Sep 3, 2016
Mango dal is a popular seasonal Andhra preparation from the variety of daal recipes. This is popularly called as Mamidikaya pappu in Andh...
Date: - Sep 12, 2016
Tadka Dal is simple and delicious dish which can be used for serving at parties and is one of the popular dish available in most of the D...
Date: - Sep 13, 2016
Cucumber or the Indian yellow cucumber variety, also popularly known as the dosakaya in telugu is a popular vegetable in Andhra Pradesh. T...
Date: - Sep 1, 2016
Masala dal is a North Indian lentil soup simple tangy to taste and make a great accompaniment with hot rice, ghee and papad. It is called...
Date: - Sep 13, 2016
Khasta Dal Kachori is a very popular Rajasthani/ Gujarati snack and also a spicy snack popular in various parts of India and...
Date: - Sep 11, 2016
Dal Bati is a very popular dish from Rajasthani cuisine. Dal means lentil curry and Bati are wheat balls or dumplings dipped in dal while...
Date: - Sep 3, 2016
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