Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Coconut chutney made with fresh coconut, lentils, subtly spiced with green chilies and tempered with fresh curry leaves giving a soothing earthy flavor and is the perfect accompaniment for South Indian idlis, dosas, vada and uttapams (rice pancakes)....
Date: - Feb 8, 2019
Khajur Imli ki chutney is a sweet-sour recipe prepared with tamarind, jaggery and dates....
Date: - Feb 26, 2019
Plum cranberry chutney is one of the amazing condiment recipes made combined with fresh cranberries, green chillies, ginger, garlic and jaggery....
Date: - Sep 18, 2018
Elephant Yam (Chena or Senai Kizhangu) is firstly cut into pieces, boiled and fried with spices until crisp. Elephant Yam slices cooked with Indian Spices. ...
Date: - Jan 30, 2019
Vegetable Satay with Peanut Sauce is a medley of vegetables and paneer threaded on wooden skewers and flavored with a sweet and spicy peanut sauce....
Date: - Jan 22, 2019
A Buffalo wing, Buffalo chicken wing, hot wing or wing, in the cuisine of the United States, is a chicken wing section that is generally deep-fried, unbreaded and coated in a sauce of vinegar-based pepper hot sauce and butter in the kitchen....
Date: - Feb 2, 2019
A chicken nugget is a chicken product made from either meat slurry or chicken breasts cut to shape, breaded or battered, then deep-fried or baked. Fast food restaurants typically fry their nuggets....
Date: - Dec 14, 2018
Guacamole is an avocado-based sauce that originated with the Aztecs in Mexico. In addition to its use in modern Mexican cuisine, it has also become part of American cuisine as a dip, condiment, and salad ingredient....
Date: - Dec 13, 2018
This is a really simple to prepare and very tasty snack recipe, made with cashew nuts.Moreover adding fresh mint leaves to this pakoda gives an extra flavour to it. ...
Date: - Aug 30, 2018
Small dollops of fruit jam add an extra touch of sweetness to these moreish French butter cookies....
Date: - Feb 19, 2019
Almond Horseshoe Cookies can be served with tea at the end of a Sabbath or holiday meat meal....
Date: - Mar 2, 2019
Spring Onion Chutney is exceptionally yummy and subtly spiced chutney which can also be eaten as dip or relish. It tastes absolutely good with any type of Indian flat breads like roti, chapatti, paratha etc....
Date: - Dec 8, 2018
Curry vegetable dip makes an excellent dish for any spicy snack or appetizers. Made with a combination of curry powder, chopped green onion, grat...
Date: - Sep 28, 2016
Hot Spinach and Artichoke Dip is a great accompaniment and a wonderful party favourite dish, easy and simple to make. This recipe is...
Date: - Sep 10, 2016
Summer Salsa is a fantastic sweet, sour and tangy dipping made with ripe mangoes that is cut into small cubes and ge...
Date: - Sep 2, 2016
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
