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Bread Kachori

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Bread Kachori Recipe, How To Make Bread Kachori Recipe

Kachori is famous snack all over india. In bread kachori bread rounds are filled with potato and cheesy mixture.

About Recipe

How to make BREAD KACHORI

(3 ratings)
5 reviews so far
Prep time
10 mins		 Cook time
15 mins		 Total time
25 mins
BREAD KACHORI
Author : Vahchef
Main Ingredient : Bread
 Servings : 4 persons
Published date : December 27, 2018


Ingredients used in BREAD KACHORI
• Green peas - 1/4 cup.
• Amchur powder - 1/4 tea spoon.
• Coriander powder - 1/4 tea spoon.
• Cumin powder - 1/4 tea spoon.
• Red chilly powder - 1/4 tea spoon.
• Salt - to taste.
• Bread - 6 slice.
• Oil - to fry.
Method:
  • Take a plate and add boiled green peas, amchur powder, coriander powder, cumin powder, red chili powder, salt and mix nicely.
  • Cut the bread into round shape and dip in water and squeeze water.
  • Place the green peas stuffing mixture in between bread slices and seal edges.
  • Heat oil in a pan and add stuffed kachori and deep fry until we get golden brown colour.
  • Transfer into paper towel.

Now bread kachori is ready to serve with sweet chutney.





Cooking with images





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Comments & Reviews

 

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Recent comments

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Latha Thinakaran Posted on Fri Sep 11 2015

wonderful?

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Ruby Vaid Posted on Tue Sep 29 2015

Hi dear your recipes are so simple specially for house wives no need to do more efforts but result is excellent. God bless you.?

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Abhinandan Sharma Posted on Tue Apr 12 2016

Wow health concerns mam?

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dhara patel Posted on Tue Jun 21 2016

Mrs. wah chef you are better than mr. Wah chef ..I m in love with your recipes!!?

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