vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Sura Puttu

SURA PUTTU
PRAWN PIL PIL

Prawn Pil Pil

This is Spanish tapas. This prawns pil pil is a famous tapas of prawns served in a hot, s...

Amchur Fish Fry

Amchur Fish Fry

Amritsar Fish Fry Recipe is a wonderful dry fish made with a spicy masala that is coated ...

TALALELI KOLAMBI SAUTEED PRAWNS IN MAHARASHTRIAN STYLE

Talaleli Kolambi Sauteed Prawns In Maharashtrian Style

This is a delicious dry spicy dish from the Maharashtrian cuisine, prawns sautéed in a sp...

Prawns Pepper Fry

Prawns Pepper Fry

Prawn fry is considered to be the signature dish of Kerala. Fresh prawns fried till crisp...

STEAMED FISH

Steamed Fish

This is one way took fish cooking in a healthy way. You can always opt to use fish fillet...

Prawns with drumstick leaves

Prawns With Drumstick Leaves

Drumstick leaves used in any type of curry or stir-fries remarkably makes a tremendous di...

Sura Puttu Recipe, How To Make Sura Puttu Recipe

Sura puttu is a simple fish fry which is mostly prepared by parts of Tamil Nadu, Karnataka, Kerala region people and served as breakfast dish along with roti's .

About Recipe

How to make SURA PUTTU

(1 ratings)
0 reviews so far
Prep time
15 mins
Cook time
25 mins
Total time
40 mins
SURA PUTTU
Author : Vahchef
Main Ingredient : fish
Servings : 2 persons
Published date : November 11, 2016


Ingredients used in SURA PUTTU
• Sura/thai fish - 250 grams.
• Onion (sliced) - 3 no.
• Coriander powder - 2 tea spoon.
• Turmeric powder - half teaspoons.
• Tamarind juice - 2 tablespoons.
• Chopped garlic clove - 9 no.
• Chopped green chilies - 3 no.
• Red chilli powder - 2 tablespoons.
• Curry leaves - 2 sticks.
• Salt - to taste.
• Oil - 0.
Method:
  • Cook fish with tamarind juice, turmeric powder and little bit salt for 10 min.
  • Remove the bones from the fish and make it into small pieces. Keep aside.
  • Add oil in a hot pan. Add onions, green chillies and curry leaves. When this is half cooked, add full garlic and cook for 10 min.
  • Now add chilli powder and coriander powder. cook for 3 min and add the fish. Cook this till the moisture goes away.

Yummy Sura Puttu is ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter