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Massaged And Stuffed Indian Mackerel

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Massaged And Stuffed Indian Mackerel Recipe, How To Make Massaged And Stuffed Indian Mackerel Recipe

Makeral fish massaged and stuffed with shallots, mango and Indian spices and shallow fry make this kind of dish at home instead of having it outside.

About Recipe

How to make MASSAGED AND STUFFED INDIAN MACKEREL

(1 ratings)
37 reviews so far
Prep time
10 mins
Cook time
30 mins
Total time
40 mins
MASSAGED AND STUFFED INDIAN MACKEREL
Author : Vahchef
Main Ingredient : Fishes & sea-foods
Servings : 2 persons
Published date : February 12, 2019


Ingredients used in MASSAGED AND STUFFED INDIAN MACKEREL
• Boiled rice - 1/2 cup.
• Raw mango (chopped) - 1/2 cup.
• Chilly flakes - 1 tea spoon.
• Coriander powder - 1 tablespoon.
• Cumin powder - 1 tea spoon.
• Ginger (chopped) - 1 tea spoon.
• Onion shallots - 6 numbers.
• Fish - 2 numbers.
• Lemon juice - 1 tablespoon.
• Salt - to taste.
• Egg - 1 number.
• All purpose flour - as required.
• Garlic (chopped) - 1 tablespoon.
Method:
  • First cut and clean up the fish and massage the fish on the bone on both sides, this will loosen the bone and take out the bone.

For stuffing:

  • Shallots, ginger, crushed in a mortar pestle.
  • In a bowl add crushed ginger, onion shallots, and garlic, cumin powder, coriander powder, chilly flakes, salt, add raw mango and boiled rice crush the ingredients and add chopped coriander, lemon juice, and add egg mix it well.
  • Stuff the masala into the fish and coat the fish with all-purpose flour and shallow fry them.





Cooking with images







 

Comments & Reviews

 

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Recent comments

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kanan1525 Posted on Mon Apr 29 2013

wow first muuuuuuuuuuuuuuu

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kanan1525 Posted on Mon Apr 29 2013

please give your ph.no

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byen8 Posted on Mon Apr 29 2013

Fantastic! What a great chef!

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Serkan E Posted on Mon Apr 29 2013

Have you ever deepen yourself in the Moroccan kitchen ? They also use the same spices but totally diffent cooking techniques which result in a totally different taste. Check 'Sousoukitchen2' or 'CookingwithAlia' on youtube for inspira

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Jacqueline S Posted on Mon Apr 29 2013

Yes chef! What's your number?!

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bintlooda Posted on Mon Apr 29 2013

Wow this is the first time i learn a simple techneqe to remove the bones thank u

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veryannoyingname Posted on Mon Apr 29 2013

Nice recipe as usual from sanjay. But shouldnt this be called fried stuffed fish rather than 'baked' as there was no baking involved.

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Eno Posted on Mon Apr 29 2013

vah chef massages: they leave you completely boneless...

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Neththra'sVision Posted on Mon Apr 29 2013

I have never cooked this kind of fish in my life. Can't even imagine it's such a simple recipe. When those mangoes pieces from the stuffing are eaten..mmm...yummm.. Thanks you so much for introducing and teaching us such a top recipe like thi

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Neththra'sVision Posted on Mon Apr 29 2013

We wouldn't be even visiting a area closer where you live, you will completely make us boneless and make us look like Caspers. ;)

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kumbackquatsta Posted on Mon Apr 29 2013

never knew about massaging fish, great trick!

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Dhiya Almosawi Posted on Mon Apr 29 2013

Awesome Recipe....Thank u VahChef

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