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Tomato ka salan

Tomato ka salan is also known as Dum ka Tamatar which goes very well with pulaos. ...

Date: - Sep 8, 2018

Mix - Vegetable Poriyal

Mix Vegetable poriyal is mix of all vegetables cooked and tossed with freshly grated coconut. It is also known as porial/dry curry/koora/sabji and goes well accompanied with rice as a side dish and also with any type of chapathis/parathas/rotis....

Date: - Aug 30, 2018

MIXED VEGETABLE PICKLE

Mixed Vegetable pickle is a must in winter as we get really fresh and various varieties of vegetables in this season. Mixed vegetable pickle recipe or chutney laid on the table during meals increases hunger as well as the food's taste....

Date: - Mar 23, 2019

Sesame Kadai Mix Vegetable Curry

Sesame kadai mix vegetable curry is cooked in a spicy tomato based gravy with kadai masala and topped with some sesame seeds ...

Date: - Dec 18, 2018

Pudalangai Kootu recipe Snake Gourd Kootu

Snake Gourd Kootu - Pudalangai Kootu recipe. Snake Gourd with Lentils. ...

Date: - Feb 16, 2019

SPINACH KNOL KHOL VEGETABLE CURRY

Kohlrabi (knol khol) is a perennial vegetable, which is a low, stout cultivar of cabbage. Kohlrabi can be eaten raw as well as cooked. Knol khol cooked with spinach gives good flavour. It can be served with Brown Rice and Dal, which can be also consumed as a major meal....

Date: - Feb 13, 2019

Tangy Curry Kata Meeta Daal

An innovative dal for those who like to experiment with the magic of flavours ! Rich in iron and fiber this dal is also a healthy treat. Radish adds its distinct flavour, while roasted beaten rice and coconut add a mild but interesting flavour and texture....

Date: - Feb 8, 2019

Ansa-Phansachi Bhaji

Ansaphansa chi bhaji is an authentic sweet, sour and spicy dish from the Maharashtrian cuisine made with ripe pineapple, jackfruit and mangoes cooked in creamy delicious gravy....

Date: - Mar 5, 2019

MIXED GREENS SAI BAAJI

This traditional Sindhi recipe is a good combination of leafy vegetables with dal which provides plenty of calcium, protein, iron and vitamin A. Relish it with steamed rice or any kind of roti....

Date: - Mar 13, 2019

THOTAKURA PULUSU KURA

Thotakura pulusu is an amazing dish that tastes tangy, spicy, sweet and a natural earthy flavor. Made of Thota kura also known as Amaranth leaves are very popularly cooked in most of the south Indian homes....

Date: - Dec 3, 2018

ANARDANA BHINDI

Bhindi Anardana is a unique, tangy and delicious recipe with pomegranate seed powder. ...

Date: - Dec 27, 2018

CAPSICUM CHANA DAL CURRY

Capsicum Lauki and Chana dal is a fantastic curry preparation that is slightly dry and can be eaten with roti, chapatti, paratha or rice. This dish is subtly spiced, comforting and nutty to taste. The chana dal gives a nice feel on bite apart from its nutty taste. The dish is an excellent mix of two humble vegetables along with the lentil (Bengal gram) making the taste unique. ...

Date: - Feb 18, 2019

MIX VEGETABLE CURRY (GOANESE STYLE)

Mix Vegetable Curry is a popular delicious curry dish cooked with a variety of mixed vegetables with coconut milk. This dish is interesting,...

Date: - Sep 7, 2016

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