Jowar roti upma is a smart and healthy use of left over sorghum millet breads, made in to...
Chocolate dosa is a kid special recipe, can be served for breakfast or as a snack. ...
Turkey pathri -basic version of Turkey pathiri with mince meat and egg stuffing and fried...
These grilled chicken tacos are made from thighs, which are way more flavorful than breas...
Keema Khameeri Roti is a fermented dough roti topped with a spicy keema mix. This roti ta...
Mixed veg cheesy garlic toast is a crunch of the bread mixed with the pop of plenty of ga...
Kosambari is a salad speciality of karnataka, made with green gram dal and cucumber. This is the variation for people who never liked radish.
Radish Salad or Moolangi Kosambari is very easy to make, nutritious side dish or snack.
|
About Recipe
|
|||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb
Indian Bread Recipes
Dal Recipes
Chutney and Pickles
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes