Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Pasta
(2 ratings)
2 reviews so far
Servings : 2 persons
Published date : March 02, 2019
| • Zucchini - 1 number. | |
| • Carrot - 1 number. | |
| • Butter - 1 tablespoon. | |
| • Oil - 1 tablespoon. | |
| • Garlic(chopped) - 1 tea spoon. | |
| • Pasta(boiled) - 1 cup. | |
| • Eggs - 2 numbers. | |
| • Pepper powder - 1/2 tea spoon. | |
| • Parmesan cheese - 1/2 cup. | |
| • Dry herbs - 1/2 tea spoon. |
Now zucchini pasta is ready to serve.
Typical highly nutritious, a protein-rich Maharashtrian dish made with Padval which means...
A spicy and tangy tomato Saar or curry recipe prepared by grinding together garlic, ginge...
Mushroom and mixed herb recipe is a Spain breakfast recipe....
This dish doesn't have a gravy and threrefore should be served with naan and not over ri...
Tomato Pappu is an integral dish of every day Andhra vegetarian food. This dish is very s...
Cajun Spice rub Chicken wing is one of the best combinations of flavors that one must tas...
Zucchini pasta is one of the more popular paleo pasta recipes because it produces such good results. Cutting out traditional noodles from a pasta recipe is priority one when eating Paleo.
|
About Recipe
|
|||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||
MADHU SUDHAN Posted on Fri May 29 2015
I want to hear in Telugu ... I don't know english?
Reply 0 - Replies
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
Mrs.Vahchef Posted on Sat May 16 2015
Reply 0 - Replies