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About Recipe
Bred pakodi, BREAD , Pauruti samuka |
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Venkatalakshmi Subramanian Posted on Wed Jun 26 2013
Can u plz advice if we can use ginger paste instead of ginger powder in ur rogan josh recipe... plz reply
Reply 0 - RepliesNeththra'sVision Posted on Wed Jun 26 2013
"Look at these corn and cheese balls..they are fantastic nice golden!" Those fried balls look really smooth and well made, even watching you making them make me happy. When I make your recipes, everybody in our house goes gaga over them.
Reply 0 - Repliesgeetha Posted on Wed Jun 26 2013
When will u show the sugar syrup consistency to make soan papdi .... I have been asking u from the time u posted that video..... I want to know the temperature in the candy thermometer of the sugar syrup consistency so that I get the exact texture...
Reply 0 - Replies
Siddhi Pandit Posted on Sun Sep 11 2016
Can u please tell me if I freeze them before frying then how long will they stay in the freezer as I wanna make them in a big batch. Should I remove/alternate a ingredient to increase the shelf life. Please do reply. Thank you
Reply 0 - Replies