This is a mouthwatering sweet dish prepared with wheat flour and jaggery. It is a iron ri...
The base for this payasam is coconut milk and quinoa which enhances protein and fiber-ric...
These little banana tarts are one of the most popular Mauritian desserts. Mashed bananas ...
This dish is pretty tasty good recipe. Bitter gourd is a vegetable known for its nutritio...
Bathukamma special - Basava garjanam, is sweet recipe prepared for Dussehra bathukamma fe...
Coconut Burfi is a classic and traditional recipe of an Indian sweet that is prepared dur...
Pumpkin bobbatlu are quick and easy south Indian sweets. Puran Poli is a flat sweet bread made with Jaggery and dal in Maharastra,Andhra, Tamilnadu,Karnataka,Gujarat and Goa
It is called Puran poli or Puranachi poli in Maharastra, Obbattu or Bobbatlu in Andra Pradesh, Holige in karnataka. It is an authentic Indian recipe. Poli is made during many of the festive Occasions such as Ugadi,Navaratri Vratham, Vinayagar Chaturthi,holi, Avani avittam. Though there are slight variations, the basic concept and flavors remain the same, a perfect example of unity among diversity.
About Recipe
Gummadi kayi methai, Purangikkai inippu, Kumra Misti |
|||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb
Indian Bread Recipes
Dal Recipes
Chutney and Pickles
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes