vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Peanut Butter Cookies

Oats Bottle Gourd vada

Oats Bottle Gourd Vada

This dish provides with all the required carbohydrates, proteins, vitamins, fats, minera...

Pizza sauce

Pizza Sauce

Generally a mix of tomato paste, water, parmesan cheese, and garlic blended well together...

BOILED BEETROOT SALAD

Boiled Beetroot Salad

Boiled beetroot salad is a healthy salad as beetroot contains no fat, very few calories a...

SWEET POTATO SOUP

Sweet Potato Soup

Sweet potato soup is a Chinese dessert found in Southern China and Hong Kong. It is very ...

ALOO BUJIYA PAPAD CHANA CHAT

Aloo Bujiya Papad Chana Chat

Aloo chaat is all time favourite snack, is an amazing hot and tangy combination made of p...

Spicy Chicken Wings

Spicy Chicken Wings

Spicy Chicken Wings is yet another awesome, finger-licking recipe, easy to prepare and fa...

Peanut Butter Cookies Recipe, How To Make Peanut Butter Cookies Recipe

This classic peanut butter cookies recipe is a quick and easy to prepare recipe and will surely be a crowd-pleasure among your family and friends.

About Recipe

How to make Peanut Butter Cookies

(15 ratings)
0 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
Peanut Butter Cookies
Author : Vahchef
Main Ingredient : Peanuts
Servings : 4 persons
Published date : December 31, 2018


Ingredients used in Peanut Butter Cookies
• Corn starch - 25 grams.
• Peanuts coarsely ground - 60 grams.
• Peanut butter - 30 grams.
• Icing sugar - 60 grams.
• Butter - 100 grams.
• All purpose flour - 110 grams.
Method:
  • Take a bowl add butter, icing sugar, cream it, add peanut butter, mix it well and add 30 grams peanuts (coarsely ground), corn starch, all purpose flour, mix it like a soft dough, divide the dough into equal portions.
  • Make dumplings, each dumpling press them into the crushed roasted peanuts.
  • Arrange them on the baking tray and flatten them lightly with your fingers.
  • Bake them at 180 degree centigrade for 15 minutes.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter