vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Colocasia Patty

Thotakura Amaranthus with 4 dals

Thotakura Amaranthus With 4 Dals

Amaranth toor dal is a dry kind of curry variety which is very healthy. ...

Brown Onions Oats with Eggs

Brown Onions Oats With Eggs

Brown Onions Oats with Eggs is a rich protein-packed meal with no comprise in taste....

CHENA GUJIYA

Chena Gujiya

This traditional favourite fried pastry with an aromatic nutty filling and peculiar rolle...

Egg Curry

Egg Curry

Soft boiled eggs cooked in a tangy tamarind sauce combined with spices to give a zing t...

Beetroot Chutney

Beetroot Chutney

Beetroot chutney is a yummy dish with a wonderful appearance and tastes excellent when m...

EGG KOLHAPURI

Egg Kolhapuri

This simple and spicy egg curry is an excellent in taste and served with roti, pulka or r...

Colocasia Patty Recipe, How To Make Colocasia Patty Recipe

Colocasia patty is a simple navratri recipe prepared by boiled colocasia roots along with spices and it is lightly spiced patties.

About Recipe

How to make COLOCASIA PATTY

(5 ratings)
0 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
COLOCASIA PATTY
Author : Vahchef
Main Ingredient : Other
Servings : 6 persons
Published date : February 15, 2019


Ingredients used in COLOCASIA PATTY
• Colocasia (boiled, grated) - 1 cup.
• Carrot (grated) - 1 cup.
• Green chillies - 1/2 teaspoons.
• Garam masala - 1/4 tea spoon.
• Amchur powder - 1/4 tea spoon.
• Cumin powder - 1/4 tea spoon.
• Red chilli powder - 1/2 tea spoon.
• Carom seeds - 1/4 tea spoon.
• Salt - to taste.
• Coriander leaves(chopped) - 1 tea spoon.
• Semolina - 1 tea spoon.
• Oil - 4-5 teaspoons.
Method:
  • Take a bowl, add colocasia, carrot, green chillies, garam masala, amchur powder, cumin powder, red chilli powder, carom seeds, salt, coriander leaves, semolina and mix it nicely.
  • Divide into the small dumpling and make flat round patties
  • Heat in a panadd oil put in the patties and shallow fry on both sides. Switch off the flame.

    Now colocasia patty is ready to serve with tomato ketchup






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter