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Turkish Cheese Bread

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Turkish Cheese Bread Recipe, Palak, How To Make Turkish Cheese Bread Recipe

A tasty cheese bread recipe to make pide filled with creamy cheese and spinach, a traditional Turkish dough similar to pita to serve as an appetizer.

About Recipe

Bachchali koora, Pasalai keerai, Palang sag

How to make TURKISH CHEESE BREAD

(1 ratings)
3 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
TURKISH CHEESE BREAD
Author : Vahchef
Main Ingredient : Spinach
Servings : 4 persons
Published date : February 27, 2019


Ingredients used in TURKISH CHEESE BREAD
• All purpose flour - 1 cup.
• Salt - to taste.
• Oil - 2 tablespoons.
• Cheese(grated) - 2 tablespoons.
• Spinach - 1 bunch.
Method:
  • Take a bowl and add all purpose flour, pinch of salt, little water and make nice soft dough.
  • Knead again with little oil and allow to rest for 5 minutes.
  • Dust some flour and roll dough into nice big thin chapathi.
  • Sprinkle oil and fold it like as shown in video.
  • Add grated cheese and chopped spinach and fold and press with hand like as shown in video.
  • Heat oil and place it on tawa and cook it on both sides, cut into pieces

Now turkish cheese bread is ready to serve.






Cooking with images Palak,







 

Comments & Reviews

 

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Recent comments

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Nadia Rizwan Posted on Mon Sep 14 2015

you are awsome....super awsome.i got so many ideas for my daughter's lunch box..?

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LifeExamined108 Posted on Fri Oct 23 2015

This looks yum yum.?

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LifeExamined108 Posted on Fri Oct 23 2015

Thank you so much for your fantastic vegetarian recipes. We learned sooooo much from you and your good husband. God bless you. :)?

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