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About Recipe
Kodi koora, Kuzhambu, Muragira mansa torkari |
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thegermankitchen Posted on Sun Sep 01 2013
yummy! like some more chicken? check out my contest entry for Jamie Oliver's Search for a Food Tube Star! Its a german style chicken fricassee
Reply 0 - Repliespujan shrestha Posted on Sun Sep 01 2013
wawawa i like so much your cooking tips n also your attitude so much like .. i want to eat ammmm
Reply 0 - RepliesMadhumita Bhattacharya Posted on Mon Sep 02 2013
i rather like to fry the chicken before puting the chicken in the gravy.
Reply 0 - RepliesAnu Posted on Mon Sep 02 2013
I made the same gravy replaced paneer .thankx chef .v love all ur recipes.
Reply 0 - Repliespurespirit9 Posted on Mon Sep 02 2013
Thx for this recipe VahChef am gonna try it. =)
Reply 0 - RepliesMarvin Tikvah Posted on Mon Sep 02 2013
@taaaleeeb, no offence but middle eastern food is very bland compared to asian foods.
Reply 0 - Repliescosminakhan Posted on Wed Sep 04 2013
i love that you eat from what you cook and that you do that with a lot of pleasure.that what makes you a real cook
Reply 0 - RepliesMrPaprcka Posted on Wed Sep 04 2013
He already made that video Just search for byriani onions in google or YTube.
Reply 0 - RepliesSunil Dharmadhikari Posted on Thu Sep 05 2013
I too much like your recipe and presentation ...... O nice
Reply 0 - Replies
bintlooda Posted on Sun Sep 01 2013
Now i know whats dor lunch tomorrow :D looks amamzing
Reply 0 - Replies