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Chicken Baidha Roti

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Chicken Baidha Roti Recipe, How To Make Chicken Baidha Roti Recipe

Chicken baida roti is an awesome and delicious combo of flavorful chicken, eggs in crispy roti.

About Recipe


(15 ratings)
9 reviews so far
Prep time
15 mins
Cook time
30 mins
Total time
45 mins
Author : Vahchef
Main Ingredient : Chicken
Servings : 2 persons
Published date : March 06, 2019

Ingredients used in CHICKEN BAIDHA ROTI
• All purpose flour - 1 cup.
• Oil - 3-5 tablespoons.
• Chicken - 50-70 grams.
• Salt - to taste.
• Pepper powder - 1/2 tea spoon.
• Turmeric powder - 1 pinch.
• Cumin powder - 1/4 tea spoon.
• Garam masala - 2 pinch.
• Red chili powder - 1/2 tea spoon.
• Egg - 2 numbers.
• Onion - 1 number.
• Coriander leaves(chopped) - 1 tablespoon.
  • Take a bowl and add all purpose flour, 1 tablespoon oil, little salt and mix it.
  • To it add water and mix nicely to make a soft chapati dough.
  • Heat oil in a pan and add mince chicken which is marinated with salt and pepper powder and saute it.
  • To it add turmeric powder, cumin powder, garam masala, red chili powder and saute it later cook it and transfer into plate.
  • Beat one egg in a bowl.
  • Take small portion of dough and roll into chapati, later place on hot pan.
  • On top of it add cooked mince chicken, chopped onion, coriander leaves, beaten egg and fold it like as shown in video.
  • Add oil to the pan and shallow fry on both side on slow or medium flame.

Now cut chicken baida roti and serve it.

Cooking with images

Comments & Reviews


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Recent comments

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jkesar13 Posted on Fri Sep 04 2015

My favorite too?

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Frank Rock Posted on Fri Sep 04 2015


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Alina Kaif Posted on Fri Sep 04 2015

yummmyyy....this is an arabic recipe...?

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Samira Abdul Hamid Posted on Sat Sep 05 2015

In saudi its called mutabbak but with lots of spring onions, mutton mince n egg?

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ARUNA SINGH Posted on Sat Sep 05 2015

give me a replacement for egg pls. coz my daughter is allergic to egg?

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Fakhruddin Modi Posted on Sat Feb 13 2016

'dear friends'ki jagah sirf 'friends' bhi chalega ....?

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Anindita Chakraborty Posted on Mon Apr 18 2016

you are very sweet dear :)?

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Reena Patil Posted on Tue May 03 2016

how to brine chicken or how to store in deep freeze .......please explain dear .?

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Shermin Bhimani Posted on Sat Jun 04 2016

Thank you Mrs Vah Chef.?

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