Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 20 mins
Total time : 20 mins
Author :Vahchef
Main Ingredient : Other
(4 ratings)
3 reviews so far
Servings : 0 persons
Published date : November 05, 2016
| • Milk - 75 grams. | |
| • Onion - 1 cup. | |
| • Minapa vadiyalu - 100 grams. | |
| • Green chillies - 2 numbers. | |
| • Water - 150 ml. |
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vahuser Posted on Fri May 07 2010
nee moham enta baga vuntundo teliyadu kani; nee koora matuki nee _ _ _ _ _ laga vundi. vadiyalu water posina taruvatha methaga avvava mental dana. mundu veyinchi malli anni kalipi malli veyinchamannavu. rendu moodu marlu veyisthe vadiyalu madi bog
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balla Posted on Wed May 06 2015
its traditional vadiyala pulusu/kura most famous in coastal andhra pradesh and if vadiam fried in the oil light brown it will remain normal when water is added while cooking otherwise it gets powdered or pasty .Its really a good dish that most of th
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