Bread upma is easy to prepare and instant healthy dish mostly preferred for breakfast, K...

Sweet kudumulu is a traditional andhra dish which is prepared with rice flour, chana dal ...

Sabudana (Sago) based dishes are very popular in Maharashtra for breakfast and during fas...

It is a spicy yet irresistibly delicious snack prepared by deep-frying Tikka paste coated...

Oats cooked with vegetables is one of the best ways to consume oats. Oats are good for h...

This is Maharashtrian recipe, It is a spicy poha made with aloo bhujia and puffed rice. ...

Chat Paratha Recipe, How To Make Chat Paratha Recipe

Name: Chat Paratha
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 4

Flavorful chaat with delicious taste has always been instantly liked by all people.

How to makeChat Paratha ?How to cookChat Paratha ?Learn the recipeChat Paratha by vahchef.For all recipes visit vahrehvah.com

How to make Chat Paratha

(1 ratings)

1 reviews so far

Prep time
5 mins

Cook time
15 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Maida flour

Servings : 4 persons
Published date : November 13, 2016

Ingredients used in Chat Paratha
• Ghee/butter - 1 tablespoon.
• Coriander powder - 1/2 tea spoon.
• Red chilies dry - 1/4 tea spoon.
• Turmeric - 1/2 tea spoon.
• Besan - 1/2 tea spoon.
• Salt - to taste.
• Potato (boiled) - 5-6 numbers.
• Mithi chatni - 2-3 tablespoons.
• Maida/all purpose flour - 250 grams.
• Khatti chatni - 2 tablespoons.
Method:
Add ghee to maida and knead with water like puri dough (slightly hard). Then make a thin paratha with this dough. With the paratha turning brown on the griller. Make a thick paste of besan, adding coriander powder, chili powder, and salt. Add small cut pieces of potato in this paste. Apply a layer of this paste to one side of the paratha, with paste starting to stick turn over the paratha. Applying some ghee cook until golden brown, serve with Khatti and Mithi chatni.