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Chapati Dates Laddu

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About Recipe

Godhumalu vepudu, Godhumai varuval, Gom Bhaja

How to make CHAPATI DATES LADDU

(7 ratings)
3 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
CHAPATI DATES LADDU
Author : Vahchef
Main Ingredient : Wheat flour
Servings : 4 persons
Published date : February 08, 2019


Ingredients used in CHAPATI DATES LADDU
• Wheat flour - 1 cup.
• Salt - to taste.
• Water - as required.
• Ghee - 1-2 tea spoon.
• Almond powder - 1 tea spoon.
• Cardamom powder - 1 tea spoon.
• Dates - 1/2 cup.
Method:
  • Take a chapati dough prepared by mixing wheat flour, a pinch of salt, 1 teaspoon of oil, water then roll into round chapati using a rolling pin.
  • Place it on a hot pan and cook on both sides using ghee.
  • Cut chapati into pieces and transfer to a blender, add almond powder, cardamom powder, dates, a pinch of salt and blend it coarsely.
  • Then transfer to a plate and little ghee and make round laddu using a hand.

Now chapati dates laddu is ready to serve.






Cooking with images Gahu bhaji, Wheat flour , Godhi palya






Comments & Reviews

 

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Recent comments

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aashiya2112 naik Posted on Wed Nov 25 2015

Gud Idea?

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Swapna Rameshl Posted on Wed Nov 25 2015

ur dress is nice ragini?

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Bhaktavatsala reddy Vaka Posted on Thu Nov 26 2015

Hi,I have seen your episode about "dosakaya kalchina pachidi" in vahrehvantalu zeetv. I am unable to find the video in YouTube can you please send the link.thanks in advance.?

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