Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 15 mins
Total time : 15 mins
Author :Vahchef
Main Ingredient : Daal
(49 ratings)
63 reviews so far
Servings : 4 persons
Published date : December 17, 2018
| • Green chilly - 3 numbers. | |
| • Coriander chopped - 1 bunch. | |
| • Tomato - 1 number. | |
| • Onions chopped - 1 number. | |
| • Garam masala - 1 pinch. | |
| • Indian garbanzo (kala chana) - 150 grams. | |
| • Black salt (or) chat masala - 1 tea spoon. | |
| • Lemon juice - 1 tablespoon. | |
| • Oil - to fry. |
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About Recipe
Kodi annam, sooru, Muragira mansa chal |
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L Nakshatrala Posted on Sun Jun 02 2013
hey chef you reminded me good olden days. thank you
Reply 0 - Replies
aloo20 Posted on Sun Jun 02 2013
This reminds me of the song in the film KARANTI :)
Reply 0 - Replies
Tropically Happy! Posted on Sun Jun 02 2013
Oh! Now Sanjay does admit that his pinches are really not PINCHES!!!!! Just use a pinch of garam masala, a real pinch not a Sanjay pinch!
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Mara's Musings Posted on Sun Jun 02 2013
can someone tell me if I can use the split chana dal for this recipe? I have those already!
Reply 0 - Replies
prehapp Posted on Sun Jun 02 2013
As half of the taste comes from the skin of dal, you can't get away with split chana dal. If you use split chana dal in this recipe, you will make a total different snack, which by the way is also a street food.
Reply 0 - Replies
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MsShrutiVijay Posted on Sun Jun 02 2013
Nice Video Chef..I love this snack..
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