vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Banana Custard Rolls

SOYA SAUCE FISH CURRY

Soya Sauce Fish Curry

Soya sauce fish curry is exceptionally full of flavors and tasty to enjoy at any time to ...

EGG KOLHAPURI

Egg Kolhapuri

This simple and spicy egg curry is an excellent in taste and served with roti, pulka or r...

BITTER MELON KARELA CHIPS

Bitter Melon Karela Chips

Bitter melon karela chips is a popular South Indian snack recipe. Bitter gourd is one of ...

HARIYALI KEBAB

Hariyali Kebab

Hariyali Kebab is a delicious Indian recipe served as a Side Dish or for breakfast and sn...

Cauliflower Muffins Coins

Cauliflower Muffins Coins

Sweet muffins made with the cauliflower vegetable to relish each bite ending up with a su...

Idiyappam

Idiyappam

Idiyappam is a popular string hoppers culinary speciality from the south Indian cuisine e...

Banana Custard Rolls Recipe, How To Make Banana Custard Rolls Recipe

This exotic recipe for Banana Rolls with Custard Sauce can be readily customized which can be prepared more yummy by adding various fruits and dry fruits.

About Recipe

How to make BANANA CUSTARD ROLLS

(89 ratings)
2 reviews so far
Prep time
10 mins
Cook time
6 mins
Total time
16 mins
BANANA CUSTARD ROLLS
Author : Vahchef
Main Ingredient : Wheat flour
Servings : 2 persons
Published date : December 18, 2018


Ingredients used in BANANA CUSTARD ROLLS
• Wheat flour - 1 cup.
• Corn meal - 1 cup.
• Oil - as required.
• Banana - 1 number.
• Custard paste - 1 cup.
Method:
  • In a bowl add wheat flour, maize flour and add required water make it into soft dough, add oil and knead it well, rest it for 5 minutes.
  • Divide the dough into equal portions and roll it like a chapati by using dry flour.
  • Cook the chapati both sides by adding oil or butter on a hot nonstick pan. Transfer this in a plate when they get nice colour.
  • Apply custard paste in the middle of the chapati and place banana pieces on it. You can also add pomegranate, apple pieces and dry fruits. Just roll it now and cut into half.
  • Can wrap aluminium foil while serving.





Cooking with images






Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Mrs.Vahchef Posted on Tue Dec 02 2014

Reply 0 - Replies
profile image

albiondave Posted on Tue Dec 02 2014

this is even more better :-)?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter