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Tamarind Upma With Broken Rice-3

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This is tamarind upma made with broken rice and it is little bit tang and different from rice upma.

About Recipe

Chinthapandu annam, Puli sooru, ?Tentool Tetul chal

How to make TAMARIND UPMA WITH BROKEN RICE-3

(4 ratings)
3 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
TAMARIND UPMA WITH BROKEN RICE-3
Author : Vahchef
Main Ingredient : Tamarind
Servings : 4 persons
Published date : February 22, 2019


Ingredients used in TAMARIND UPMA WITH BROKEN RICE-3
• Mustard seeds - 1 teaspoons.
• Urad dal - 1 teaspoons.
• Chana dal - 1 teaspoons.
• Dry red chillies - 2 numbers.
• Green chillies - 2 numbers.
• Broken rice - 1 cup.
• Ground nuts - 1 tablespoons.
• Salt - 0 to taste.
• Turmeric powder - 1/2 teaspoons.
• Asafoetida - 1 pinch.
• Tamarind juice - 1 cup.
• Water - 1 cup.
• Jaggery - 1/2 teaspoons.
• Oil - 4 tablespoons.
Method:

1. Heat oil in a pressure cooker and add mustard seeds, urad dal, chana dal, ground nuts, dry red chillies, green chillies and saute it. 2. Add broken rice, salt, turmeric powder, asafoetida and saute it. 3. Add tamarind juice, water, jaggery and check for seasoning then close the lid and pressure cook for 2 whistle. 4. Now the tamarind upma is ready to serve with raita.






Cooking with images ?Chincha Tandula, Tamarind pulao, Hunase Hannu Huli akki







 

Comments & Reviews

 

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Recent comments

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Mrs.Vahchef Posted on Thu Mar 26 2015

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jkesar13 Posted on Sun Mar 29 2015

Do u guyz ever repeat food at home coz u n vah chef know or experiment innumerable dishes.. Lol ?

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Dan Webster (Paw Paw) Posted on Sat Apr 23 2016

What time units is that 2 to 3 what? i could not understand Very nice dish thanks for posting.?

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