vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Pork Chops In Chilli Sauce

Pork Chops in Chilli Sauce
SINGADA AMTI

Singada Amti

A typical spicy, tangy and nutty flavoured sauce made with freshly ground coconut and roa...

Fish Masala with poppy seeds

Fish Masala With Poppy Seeds

Fish masala with poppy seeds is a delicious recipe of fish marinated in a paste of spices...

LAUKI KOFTA KA SALAN

Lauki Kofta Ka Salan

Bottlegourd kofta or lauki kofta curry is fried gram flour and lauki dumplings .This sim...

ACHARI PANEER

Achari Paneer

Achari Paneer has a thick pickeled gravy, gives a very spicy and tangy flavour. Achari Pa...

Snake Gourd masala

Snake Gourd Masala

Snake gourd masala is a simple south Indian side dish. Snake gourd or Podalangai or Potla...

FATTA FAT CHUTNEY - BITTER MELON CHUTNEY

Fatta Fat Chutney - Bitter Melon Chutney

Chutney made with bitter melon and it is good for controlling diabetics....

Pork Chops In Chilli Sauce Recipe, How To Make Pork Chops In Chilli Sauce Recipe

This is an easy and delicious recipe for marinating pork chops and it is served with dinner or lunch.

Pork chops are the best snack to serve for parties, unexpected guests, or to try something different in non-vegetarian chops. A simple marination then ready to serve within minutes at any time.  The perfect blend of flavors delights every age group palette.

Read More..

About Recipe

How to make Pork Chops in Chilli Sauce

(1 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
Pork Chops in Chilli Sauce
Author : Vahchef
Main Ingredient : Pork
Servings : 4 persons
Published date : November 13, 2016


Ingredients used in Pork Chops in Chilli Sauce
• Pork chops - 2 grams.
• Garlic - 8 clove.
• Chilli powder - 1 tea spoon.
• Vinegar - 1/4 can.
• Ginger - piece.
• Salt - to taste.
Method:
  • Grind together garlic, chili powder and ginger using vinegar.
  • Apply that mixture on porkchops. Set aside in refrigerator overnight.
  • Then season with salt and bake in the marinade in a moderately hot oven, for about 140-degree centigrade, turning a couple of times until chops are done .





Cooking with images





Articles


Pork chops are the best snack to serve for parties, unexpected guests, or to try something different in non-vegetarian chops. A simple marination then ready to serve within minutes at any time.  The perfect blend of flavors delights every age group palette.



 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter