vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Kakarakaya Tomato Curry

KAKARAKAYA TOMATO CURRY
INSTANT GRAVY POWDER

Instant Gravy Powder

Instant gravy powder can be prepared easily and stored in the fridge and used in preparin...

Lamb With Indian Corn

Lamb With Indian Corn

This curry is also called makai ka soweta its a tipical rajastani dish made with lamb and...

CHOW CHOW CHANNA DAL PORIYAL VERSION 1

Chow Chow Channa Dal Poriyal Version 1

How to make CHOW CHOW CHANNA DAL PORIYAL VERSION 1?How to cook CHOW CHOW CHANNA DAL POR...

Yam Fry

Yam Fry

Elephant Yam (Chena or Senai Kizhangu) is firstly cut into pieces, boiled and fried with ...

CHICKEN AND DRUMSTICK LEAVES STIR FRY

Chicken And Drumstick Leaves Stir Fry

This is a delicious, healthy and flavourful fry dish with drumstick leaves. ...

Pointed gourd  Parval nu Shaak

Pointed Gourd Parval Nu Shaak

Parwal Nu Shaak-A typical Gujarati Vegetable dish with perfect blend of spices and flavor...

Kakarakaya Tomato Curry Recipe, How To Make Kakarakaya Tomato Curry Recipe

This is a curry recipe Kakarakaya is a rich source of energy, Dietary Fiber, good for diabetic. Bitter melon is most commonly used to overcome type 2 diabetes.

About Recipe

How to make KAKARAKAYA TOMATO CURRY

(1 ratings)
0 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
KAKARAKAYA TOMATO CURRY
Author : Vahchef
Main Ingredient : Bitter Melon, Karela
Servings : 4 persons
Published date : June 19, 2018


Ingredients used in KAKARAKAYA TOMATO CURRY
• Bitter gourd(pieces) - 1 cup.
• Tomato(pieces) - 1 cup.
• Onion(slices) - 1 cup.
• Salt - to taste.
• Red chilly powder - 1 tablespoon.
• Oil - 50 grams.
• Mustard seeds - 1 tea spoon.
• Cumin seeds - 1 tea spoon.
• Sugar - 1 tea spoon.
Method:

1. Heat oil in a pan and add mustard seeds, cumin seeds, onion and saute it. 2.To it add bitter gourd pieces and saute it. 3. Now add tomato pieces and fry it. 4. Add salt, red chilly powder, sugar and fry it. 5. Now the curry is ready to serve with chapatti or rice.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter