This is a simple maharashtrian peanut curry that is made on fasting days during navratri....
Mix Vegetable poriyal is mix of all vegetables cooked and tossed with freshly grated co...
Palak methi kumb is a recipe of methi and palak combo that build up reserves of vitamin A...
Another variation to the ever popular chole is to try it out with kasoori methi to finish...
The lauki curry along with ridge gourd is made with yogurt based stews or curries. ...
Amba dal is made from mashed channa mixed with raw, grated mango and fresh coconut temper...
South Indian non vegeterain recipe is never complete without a masala fish fry.
About Recipe
Fishes & sea-foods vepudu, Fishes & sea-foods varuval, Fishes & sea-foods Bhaja |
|||||||||||||||||||||||||||||||||||||||||||
|
SouthernSky Posted on Fri Jul 10 2009
Hey Chef Sanjay can you make some good ,indian soups ?
Reply 0 - RepliesSmokedEdge Posted on Fri Jul 10 2009
"This is only possible when you get your act together" LOL that was awesome. Lovely dish, looks delicious!
Reply 0 - Repliesreeracrist Posted on Fri Jul 10 2009
"look at the fish...!!" poor fish... hahhahaaha..!
Reply 0 - RepliesGudumpie Posted on Fri Jul 10 2009
Chef I didn't get scared by you eating the fish before...hehe...at least this time we can assume you ate 4? :-)
Reply 0 - RepliesChristopher Archer Posted on Fri Jul 10 2009
I imagine it's soooo tasty. I have to learn it.
Reply 0 - Replies4ray Posted on Fri Jul 10 2009
Forget the wimps! Just Eat It! Somebody has to show the world how it should be eaten and I vote you!
Reply 0 - Replies
SouthernSky Posted on Fri Jul 10 2009
Wow, It is looking sooo delicious. Mmmm
Reply 0 - Replies