vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Coconut Chutney

Coconut Chutney
Lemon pickle

Lemon Pickle

A spicy and sour healthy pickle to tickle your taste buds for a moment....

TAMARIND CHUTNEY

Tamarind Chutney

Tamarind chutney recipe is a popularly known as saunth chutney or sonth chutney in north ...

GINGER KARAM

Ginger Karam

Ginger karam is a used for curing gastrointestinal problems. This is served with tiffins ...

FATTA FAT CHUTNEY - TOMATO SPICY CHUTNEY

Fatta Fat Chutney - Tomato Spicy Chutney

Lip snacking spicy chutney made out of tomatoes and red chilies and best served with idly...

Khatti Palak Chutney - Chukka Koora

Khatti Palak Chutney - Chukka Koora

Khatti Palak chutney is yet one more excellent chutney made with Chukka kura also common...

LALBOPLACHI BARITH KADOO BARTHA

Lalboplachi Barith Kadoo Bartha

Lalboplachi Barith kadoo Bartha, pumpkin mashed and made into raita....

Coconut Chutney Recipe, How To Make Coconut Chutney Recipe

Coconut chutney is a one of the great and a must accompaniment for many South Indian dishes. Coconut chutney is one such natural and fresh raw food that can taste extremely delicious to have with any combination like rice / roti's.

About Recipe

How to make Coconut Chutney

(7 ratings)
4 reviews so far
Prep time
10 mins
Cook time
5 mins
Total time
15 mins
Coconut Chutney
Author : Vahchef
Main Ingredient : Coconut
Servings : 2 persons
Published date : November 09, 2016


Ingredients used in Coconut Chutney
• Grated coconut - 1 cup.
• Split chickpea dal - 1/4 cup.
• Green chillies - 4 no.
• Mustard seeds - 1/4 tea spoon.
• Ginger (chopped) - 1/2 tea spoon.
• Garlic - 10 clove.
• Oil - as required.
• Curry leaves - 10 leaf.
• Urad dal - 1 0.
Method:
  • Grind all ingredients except garlic coarsely.
  • Then add garlic to the grind at last.
  • Later season with the tempering of mustard, urad dal, and curry leaves.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

vahuser Posted on Thu May 09 2013

thank u . this chutney tastes good and it goes well with idli and dosas . but iam searching for traditional coconut chutney , which goes well with rice . can u please help me , by showing that recipe .

Reply 0 - Replies
profile image

vahuser Posted on Fri Sep 18 2009

You are saving my life, i dont know cooking till now and now iam married and i am learning everything from this site and cooking and good thing is everything i cooking is a excellent taste. thx chef

Reply 0 - Replies
profile image

vahuser Posted on Mon Nov 17 2008

recipe is good,can u tell me if i have to soak the dal or fry

Reply 0 - Replies
profile image

vahuser Posted on Wed Mar 05 2008

Thanks for the recipe..It is good. but when to put ginger in it ?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter