vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Jeera And Chilli Pickle

Methi Leaves Podi

Methi Leaves Podi

Methi leaves can be used to make a chutney which goes well with rice or with any breakfas...

BOTTLE GOURD PEEL CHUTNEY

Bottle Gourd Peel Chutney

This is a very simple chutney made with bottle gourd peel....

DHABA STYLE MIX VEG CHUTNEY

Dhaba Style Mix Veg Chutney

Dhaba style mix veg chutney is prepared with carrots, raw mango mixed with lime juice. It...

Mutton Pickle

Mutton Pickle

Andhra Pradesh cuisine has mutton pickles. If you have it once and you will want to have...

GARLIC EGG PICKLE

Garlic Egg Pickle

This is a very interesting and tasty pickle made out of roasted garlic red chilies and wh...

PINEAPPLE KADI ANANAS KADI

Pineapple Kadi Ananas Kadi

A simple yet delicious kadi made with pineapple pieces cooked in coconut milk and spices....

Jeera And Chilli Pickle Recipe, Mirch Achar, How To Make Jeera And Chilli Pickle Recipe

Rustic chutney from western part of india.

About Recipe

Mirapakayi oragaya, Chillies , Chillies

How to make JEERA AND CHILLI PICKLE

(1 ratings)
3 reviews so far
Prep time
5 mins
Cook time
5 mins
Total time
10 mins
JEERA AND CHILLI PICKLE
Author : Vahchef
Main Ingredient : Cumin
Servings : 4 persons
Published date : December 22, 2018


Ingredients used in JEERA AND CHILLI PICKLE
• Jeera - 1/4 cup.
• Red chilli - 10 numbers.
• Tamarind (soaked) - 10 grams.
• Jaggery - 10 grams.
• Salt - 1 to taste.
• Onions (chopped) - 1 tablespoon.
• Green chili (chopped) - 3 numbers.
• Oil - 2 teaspoons.
Method:
  • In a pan heat oil and add jeera, red chili saute it in a slow flame, then add soaked tamarind mix it well then switch off the flame and let it cool down and this mixture into the blender and also add jaggery, salt make it into a paste.
  • In a bowl add jeera and chilli pickle in this add chopped onions, chopped green chillies.

Serve this with curd rice and any snack items.






Cooking with images Mirchi lonache, Chillies , Menasinakayi Uppinakayi







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

roz joy Posted on Wed Oct 15 2014

wow !!! what blender do u use?  what is the brand"s name? plz tell me.?

Reply 0 - Replies
profile image

Kantilal Tailor Posted on Tue Mar 17 2015

What about Curry leaf chutney?

Reply 0 - Replies
profile image

sandya kumari Posted on Tue Mar 17 2015

wonderful chutney. thank you.?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter