CHEESY MACARONI STICKS

Prep time : 10 mins

Cook time : 10 mins

Total time : 10 mins

Author :Vahchef

Main Ingredient : MACAROON

(59 ratings)

3 reviews so far

Servings : 4 persons

Published date : February 21, 2019

Ingredients used in CHEESY MACARONI STICKS

Method:

• Boil water in a pan and add salt, macaroni and boil it.
• Boil water in another pan and add butter, all purpose flour and saute it, later switch off flame and keep aside.
• To it add milk, fresh cream and place on top of stove.
• To it add pepper powder, little salt and mix it, cook until it becomes thick.
• Switch off flame and add boiled pasta mix it.
• Add mozzarella cheese and mix nicely, later transfer into tray and keep in deep freezer for 2-3 hrs.
• Remove from deep freezer and cut into thin slices.
• Dip this slices in beaten egg and coat it with bread crumbs and keep aside.
• Heat oil in a pan and fry it on slow flame and transfer into paper towel.

Now cheesy macaroni is ready to serve.