Ragi is called as finger millet in English, kezhvaragu in Tamil. Ragi laddu or ragi lad...

Methi paratha is an Indian flaky, flat bread made up of whole wheat flour and fenugreek g...

A crisp and easy golden coloured snack recipe prepared with tender and young baby corn...

A basic french toast with an appealing topping of pomegranate and strawberry sauce makes ...

Delicious Pulav with the tangy twist of tomatoes and aromatic flavors of basmati rice mak...

A perfect healthy Juice to start your day with freshness and energetic fell....

Cauliflower Chicken Recipe, How To Make Cauliflower Chicken Recipe

Name: Cauliflower Chicken
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 8

A veg and the non-veg combination of cooking with the delicate flavors of chicken, cauliflower florets with spices.

About Recipe

How to make Cauliflower Chicken

(1 ratings)

1 reviews so far

Prep time
5 mins

Cook time
15 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Cauliflower

Servings : 8 persons
Published date : November 15, 2016

Ingredients used in Cauliflower Chicken
• Red lentils - 1/4 cup.
• Green capsicum, diced - 1/2 numbers.
• Hot chicken stock - 1 cup.
• Small onion, diced - 1/2 numbers.
• Head cauliflower, cut into small pieces - 1/4 oz.
• Sultanas - 1/2 cup.
• Grated carrot - 1 numbers.
• Tomato puree - 1+1/4 cup.
• Curry powder - 1 tea spoon.
Method:
Microwave lentils and stock in a covered bowl for 5 minutes, stirring after 3 minutes (or cook classically). Add the vegetables and sultanas. Stir in the tomato puree and curry powder. Cook on 100% power for 8 minutes, or on the stovetop for 30 minutes. Allow standing for 3 minutes before serving with herbed rice.