Amrood Ki Chutney is a traditional dish from the Indian cuisine prepare from a classic fr...

Cripsy and spicy chaat recipe popular around the world for its amazing taste among all ag...

This Chinese-style pickled vegetables is a combination of all different vegetables is t...

Malpua is a popular North-Indian cuisine made at special occasions and festivals. This yu...

Delicious Thodam Garelu can be made with very few ingredients and with no great efforts....

Chawal ke laddoo or Rice flour laddoo are sweet round balls of rice flour which are ver...

Cabbage And Coriander Soup Recipe, Band gobi Khatti , How To Make Cabbage And Coriander Soup Recipe

Name: CABBAGE AND CORIANDER SOUP
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2

This delicious, healthy and simple cabbage soup recipe is a real winter warmer.

About Recipe

Gos koora pulusu, Muttaikose kulambu, Bandha kopi thok

(1 ratings)

2 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Cabbage

Servings : 2 persons
Published date : April 30, 2018

Ingredients used in CABBAGE AND CORIANDER SOUP
• Oil - as required.
• Garlic - 1 tea spoon.
• Green chillies - 1-2 numbers.
• Onion - 1 number.
• Salt - to taste.
• Capsicum - 1/4 cup.
• Coriander stems - 1 tablespoon.
• Pepper powder - 1 pinch.
• Cabbage - 1 cup.
• Soya sauce - 1 tea spoon.
• Vegetable stock - 500 ml.
• Tasting salt - 1 pinch.
• Cornstarch paste - 1 tea spoon.
• Coriander leaves - half bunch.
Method:
Take some oil in a hot pan and add garlic, green chillies, onions, salt, capsicum, coriander stems, pepper powder, cabbage, soya sauce and cook for 2 minutes. Now add vegetable stock and let it boil. Once it starts boiling add tasting salt, cornstarch paste and let it simmer for 2 minutes. Now switch off the flame and add coriander leaves before serving in a bowl.