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An instant healthy dosa enriched with spinach and ginger which makes a complete breakfast.
About Recipe
Bachchali koora, Pasalai keerai, Palang sag |
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Romila Lal Posted on Fri Apr 17 2015
I like making everthing with wheat flour not with all purpose flour so you are making healthy version of all thanks for using healthy options instead of unhealthy one?
Reply 0 - RepliesCapt Pandit Posted on Fri Aug 14 2015
Hi Mrs Ragani, Can Spinach Wheat Dosa be made by using butter instead of water? Also not using Rice flour, just plain Wheat flour. Please just let me know, Thanks
Reply 0 - Replies
Mrs.Vahchef Posted on Tue Nov 18 2014
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