vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.












Tuna And Sweet Corn Masala

Tuna and sweet corn masala
Radish leaves and spinach curry

Radish Leaves And Spinach Curry

These leaves have plenty of health benefits, are loaded with minerals and Vitamins, cont...

ZUNKA JUNKA PITLA

Zunka Junka Pitla

Zunka Junka Pitla is a popular dish from the North Karnataka and Maharashtra region popul...

RAJMA RAS CHICKEN CURRY

Rajma Ras Chicken Curry

Rajma Masala is one of the best Indian recipes in North Indian cuisine. Rajma recipe or r...

MUSHROOM CALDEEN

Mushroom Caldeen

This is one of the easiest, delicious and healthy mushroom recipes, served with roti, ric...

Fish Mango Pulusu

Fish Mango Pulusu

The famous traditional Andhra fish curry, Mamidi chepala pulusu is a tangy delicacy which...

Bottle Gourd and Split Green Moong Dal Curry

Bottle Gourd And Split Green Moong Dal Curry

This combination of bottle gourd with moong dal is an very hit combination and is best su...

Tuna And Sweet Corn Masala Recipe, How To Make Tuna And Sweet Corn Masala Recipe

This is a very spicy and tasty recipe, serve with evening snack.The best sweet corn recipes to choose a quick, easy and delicious.

Tuna and sweet corn masala is a quick dish to make in 10 minutes and serve your friends on their surprise visit.

About Recipe

How to make Tuna and sweet corn masala

(59 ratings)
0 reviews so far
Prep time
10 mins		 Cook time
10 mins		 Total time
20 mins
Tuna and sweet corn masala
Author : Vahchef
Main Ingredient : Sweet Corn
 Servings : 4 persons
Published date : June 12, 2018


Ingredients used in Tuna and sweet corn masala
• Sweet corn - 50 grams.
• Tuna in brine - 1 number.
• Onion chopped - 2 number.
• Tomatoes chopped - 1 number.
• Chili powder - half tea spoon.
• Turmeric powder - 1/4 tea spoon.
• Oil - 2 teaspoons.
• Mustard seeds - 1 tea spoon.
• Salt - to taste.
• Ginger chopped - 1/4 tea spoon.
• Garlic - 4 cloves.
• Capsicum chopped - 1 number.
Method:
  • Heat oil in a pan, add mustard seeds and saute it.
  • Then add ginger garlic paste and cook it till slightly golden brown in colour,.
  • In the same pan, add chopped onions, capsicum and cook for about 2 minutes.
  • Season with chopped tomatoes, turmeric , chili powder, salt (to taste).
  • Lastly, add tuna and sweet corn, cook by stirring occasionally.

Tuna and sweet corn masala is ready to serve.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 
Browse Recipes


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter