TOMATO CHICKEN

Prep time : 5 mins

Cook time : 15 mins

Total time : 15 mins

Author :Vahchef

Main Ingredient : Chicken

(59 ratings)

0 reviews so far

Servings : 4 persons

Published date : November 20, 2016

Ingredients used in TOMATO CHICKEN

Method:

• Take a thick bottom kadia, add little oil, add lengthwise finely chopped onions, sort the onions until golden brown.
• Then add little salt and sort more, add 2 tbs spoon of ginger garlic paste, sort ginger garlic paste, add salt if required.
• After that keep ready fresh tomato puree (5), add it and let it boil slightly.
• Add2 teaspoons of red chilly powder then add chicken ( with and without bone both go well but i recommend with bone slightly bigger than medium, the medium will also go good).
• Add salt let the chicken cook in tomato puree. When the puree thicken n chicken is 90 % cooked add 6 to seven cardamom n 2 tablespoon of jeer grind together in a mixer put that to the chicken. Mix well cook for 5 minutes add salt if required.
• At last, add finely chopped coriander leaves.

Simple N delicious TOMATO CHICKEN IS READY. :)