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Takoyaki, or Octopus Balls is one of Japan’s best-known street food originated in Osaka. Learn the recipe of Takoyaki by vahchef.
Takoyaki is a ball-shaped Japanese snack made of a wheat flour-based batter and cooked in a special moulded pan. It is typically filled with minced or diced octopus, tempura scraps, pickled ginger, and green onion.
About Recipe
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