A combination of spinach and yogurt makes a delicious and nutritious raita. Palak raita, ...

Tamarind chutney recipe is a popularly known as saunth chutney or sonth chutney in north ...

Khajur Imli ki chutney is a sweet-sour recipe prepared with tamarind, jaggery and dates....

Aubergine and kasoori methi combination goes very well with most of the rustic indian bre...

Lip snacking spicy chutney made out of tomatoes and red chilies and best served with idly...

Ridge Gourd Peel Chutney tastes heavenly when mixed with rice along with a dash of til oi...

Sweet Mango Chutney Recipe, Aam Chutney, How To Make Sweet Mango Chutney Recipe

Name: SWEET MANGO CHUTNEY
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 4

Sweet and spicy raw mango chutney or chunda can be used with parathas, pulao or even in sandwiches.

About Recipe

Mamidi pandu pachadi, Mam karathuvaiyal, Aam Chatni

(89 ratings)

0 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Mango

Servings : 4 persons
Published date : February 12, 2019

Ingredients used in SWEET MANGO CHUTNEY
• Oil - 1 tablespoon.
• Mustard seeds - 1/2 tea spoon.
• Cumin seeds - 1/2 tea spoon.
• Raw mango - 1 numbers.
• Curry leaves - 1 spring.
• Turmeric powder - 1/4 tea spoon.
• Red chili powder - 1/2 tea spoon.
• Jaggery - 1/2 cup.
Method:
Heat oil in a pan and add mustard seeds, cumin seeds, raw mango, curry leaves, turmeric powder, red chili powder, jaggery and saute it. To it add 2 cup water and cook it until mango become soft. Check for seasoning and transfer into bowl. *Now sweet mango chutney is ready to serve.*