vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Spinach Oats With Tomato

Cauliflower Au gratin

Cauliflower Au Gratin

Cauliflower au Gratin is a traditional classic dish of cauliflower cooked in cream that i...

Fat Free Sambhar - Be Fit Be Cool - AAPI

Fat Free Sambhar - Be Fit Be Cool - Aapi

This is a healthy Sambhar is made with minimal oil and loads of vegetables. You can enj...

CHETTINAD STYLE VENDAKAIMANDI

Chettinad Style Vendakaimandi

This is a famous dish of Chettinad in Tamil Nadu, it is delicious, prepared with ladies...

Chapati Egg Roll

Chapati Egg Roll

Chapati Egg Roll is a simple and nutritious snack, perfect for busy morning breakfast an...

BANANA BREAD WITH QUINOA

Banana Bread With Quinoa

A tasty and moist banana bread made with quinoa for staying power and an added protein b...

Philips Air Fryer Vegetable Volcano Pizza

Philips Air Fryer Vegetable Volcano Pizza

This is a kids special recipe prepared with less oil in Philips air fryer. This special p...

Spinach Oats With Tomato Recipe, How To Make Spinach Oats With Tomato Recipe

Spinach Oats with Tomato is a power-packed rich nutricious meal which leaves us highly satisfied with its numerous health benefits and delicious taste.

About Recipe

How to make Spinach Oats with Tomato

(59 ratings)
0 reviews so far
Prep time
2 mins
Cook time
8 mins
Total time
10 mins
Spinach Oats with Tomato
Author : Vahchef
Main Ingredient : Oats
Servings : 2 persons
Published date : March 09, 2019


Ingredients used in Spinach Oats with Tomato
• Horlicks oats - 1 cup.
• Water - as required.
• Salt - to taste.
• Spinach (chopped) - 1 cup.
• Olive oil - as required.
• Tomatoes - 2 number.
• Garlic(chopped) - 1 tea spoon.
• Pepper (crushed) - 1 tea spoon.
• Mixed herbs - 1 tea spoon.
Method:
  • Boil about three cups of water (for one cup of oats) in a pan by adding a pinch of salt.
  • Once it comes to boil,add chopped spinach, oats and cook for about 3 minutes.
  • Fry tomatoes (cut into 3 round thick slices) on both sides in hot olive oil.
  • Season the tomatoeswith a pinch of salt, chopped garlic, crushed pepper and, mixed herbs.
  • Now transfer the cooked oats & spinach meal to a serving bowl with these topping of fried tomatoes.

DeliciousSpinach Oats with Tomato is now ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter