vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Spiced Muffins

Hollandaise sauce

Hollandaise Sauce

Hollandaise sauce is an emulsion of egg yolk and liquid butter, usually seasoned with lem...

CHEESY MACARONI STICKS

Cheesy Macaroni Sticks

This is the macaroni and cheese recipe with creamy sauce, chewy pasta, which is deep free...

Round Cucumber With Spinach & Coconut Kootu

Round Cucumber With Spinach & Coconut Kootu

This tasty south indian style recipe with veggies, lentils with coconut and spices make ...

3 LAYERED CURD PARATHA

3 Layered Curd Paratha

Paratha is a popular breakfast bread from Punjab. 3 layered curd paratha reduce the amoun...

Kara Poli

Kara Poli

Kara Poli is a perfect power packed delicacy with the added goodness of veggies and no co...

JOWAR ROTI UPMA

Jowar Roti Upma

Jowar roti upma is a smart and healthy use of left over sorghum millet breads, made in to...

Spiced Muffins Recipe, How To Make Spiced Muffins Recipe

Spiced muffin recipes. is a easy to prepare little quick breads are perfect for breakfast or snacks.

About Recipe

How to make SPICED MUFFINS

(2 ratings)
1 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
SPICED MUFFINS
Author : Vahchef
Main Ingredient : Cinnamon Sugar
Servings : 4 persons
Published date : November 20, 2018


Ingredients used in SPICED MUFFINS
• All purpose flour (maida) - 1 cup.
• Sugar - 1/2 cup.
• Butter milk - 1/2 cup.
• Egg - 1 number.
• Butter - 1/4 cup.
• Cinnamon powder - 1/2 tea spoon.
• Cloves powder - 1/2 tea spoon.
• Cashew nuts - 10-15 numbers.
• Raisins - 15-20 numbers.
• Baking powder - 1/2 tea spoon.
• Nutmeg powder - pinch.
Method:
  • To the all purpose flour bowl, add cinnamon powder, cloves powder, cashew nuts, raisins, baking powder, nutmeg powder and mix it.
  • Take another bowl, add butter, sugar stir it by adding whisked egg little by little.
  • To it add buttermilk, above mixed all purpose flour and mix nicely.
  • Pour it into silicon muffin moulds.
  • Bake at 180 degree centigrade for 10-15 minutes, later demould it .

Now the spiced muffins are ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Mrs.Vahchef Posted on Mon Jun 01 2015

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter