This quick and tasty dish stir fried shrimp with vegetables make this dish delicious serv...

Mangalore (Kundapur) Chicken Curry is one of the versatile coastal curries, which goes ve...

Rose flower halwa or gulkand ka halwa is an amazing sweet dessert made with rose petals c...

Egg roast is a dish native to Kerala, India, consisting of eggs roasted in a masala gravy...

Tomato Flavored Chicken 65 Fried Rice is one the most delicious rice recipes with a nice ...

Baigan bharta is made of roasted eggplant and other spices giving a distinctive flavor an...

Soya Brinjal Recipe, Baingan Ringna sukhi sabji, How To Make Soya Brinjal Recipe

Name: Soya Brinjal
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 2

Soya brinjal is very tasty and yummy is a Chinese dish. This is often served to complement with any of the meal as a side dish.

About Recipe

Vankaya Sannvankaya vepudu, Kathirikai varuval, Begun Bhaja

(59 ratings)

0 reviews so far

Prep time
5 mins

Cook time
15 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Brinjal Eggplant

Servings : 2 persons
Published date : February 21, 2019

Ingredients used in Soya Brinjal
• Slender brinjal - 5 numbers.
• Oil - 1 tablespoon.
• Dark soya sauce - 1 tea spoon.
• Light soya sauce - 1 tea spoon.
• Vinegar - 1/2 tea spoon.
• Oyster sauce - 1 tea spoon.
• Spring onions (chopped) - 1 tea spoon.
Method:
Heat oil in a pan, add slender brinjal and saute it. Add dark soya sauce, vinegar, oyster sauce, light soya sauce and saute it. Cook it with the lid on it on a slow flame until it is soft. Transfer to a serving plate and garnish with spring onions. Now soya brinjal is ready to serve.