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Sooji Perugu Garelu Recipe, How To Make Sooji Perugu Garelu Recipe

Name: Sooji Perugu Garelu
Prep time: 15 min
Cook time: 10 min
Total time: 10 min
Yield: 2 persons

How to makeSooji Perugu Garelu ?How to cookSooji Perugu Garelu ?Learn the recipeSooji Perugu Garelu by vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Sooji Perugu Garelu

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Prep time
15 mins

Cook time
10 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : sooji/semolina

Servings : 0 persons
Published date : November 10, 2016

Ingredients used in Sooji Perugu Garelu
• Salt - to taste.
• Green chillies - 2 piece.
• Onions - 1 small.
• Curd - 1/2 cup.
• Sooji/bombai ravva - 1 cup.
• Jeera - 1 teaspoons.
• Oil - to fry.
• Curry leaves - 5 leaf.
Method:
1. In a bowl add curd, salt and sooji and mix well till the sooji mix well with the curd without any cubes and keep a side for 15mins. 2. Cut onions, chillies into small pieces. 3. In a bowl add jeera, onions, chillies, curry leaves, sooji and curd mix 4. In a pan add oil to fry and heat it. 5. Take the mix and make small round balls and press it and keep a hole and dip into heat oil. 6. Fry till they are brown in colour. nbsp;