Beerakai/ Turai/ Ridge gourd chutney is the sweetness of the ridge gourd perfectly complimented with the hot and sour flavors of onions, chillies and tamarind. To give a nutty flavor, cashew nuts and roasted channa dal can also be added. The Chutney will be a perfect side dish with hot rice, roti, chapatti etc....
Date: - Feb 1, 2019
Turai/ beerakai cooked in milk, mildly spiced with a wonderful creamy texture and it makes a refreshing recipe with exotic flavors and taste....
Date: - Feb 28, 2019
How to makeBeerakai Karam kura?How to cookBeerakai Karam kura?Learn the recipeBeerakai Karam kuraby vahchef.For all recipes visit vahrehvah.com...
Date: - Nov 20, 2016
How to makeBeerakai Pottu?How to cookBeerakai Pottu?Learn the recipeBeerakai Pottuby vahchef.For all recipes visit vahrehvah.com...
Date: - Nov 6, 2016
Turai beerakai combined and cooked with milk is a refreshing recipe with exotic flavors and taste. The dish is not too spicy, mildly...
Date: - Sep 6, 2016
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