A simple combination of radish cooked in whisked yoghurt seasoned with garlic, ginger and...
Bheja fry is a classic recipe made with goat brain and freshly grounded masala spices enh...
This is delicious, crispy recipe for kids or even toddlers. This biscuits can be served a...
This is tamarind upma made with broken rice and it is little bit tang and different from ...
This is Andhra style raw plantain fry coated with spicy homemade sesame powder served as ...
Kombdi Vade is staple food of Malvan which is very popular in west coast in Maharashtra. ...
Variation of the burji that Sanjay makes. This is a typical west Indian egg recipe with an exotic mix of prawns that I discovered in my bachelor cooking life.
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