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Pineapple Kesari Recipe, How To Make Pineapple Kesari Recipe

Name: pineapple kesari
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 2 persons

How to makepineapple kesari?How to cookpineapple kesari?Learn the recipepineapple kesariby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make pineapple kesari

(3 ratings)

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Prep time
10 mins

Cook time
15 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : sooji/semolina

Servings : 0 persons
Published date : November 11, 2016

Ingredients used in pineapple kesari
• Yellow color - few drops.
• Ghee - 1/4 cup.
• Salt - a pinch .
• Pineapple cubes in can - 1 .
• Sugar - 1.25 or 1.5 cup.
• Rava - 1 cup.
• Truity fruity - 1/4 cup.
Method:
Heat a pan(no ghee), put the rava into the pan and heat it until golden brown with constant stirring. put the rava into a dry plate. open the pineapple can, keep the pineapple cubes in a plate, (we can also use the sugar syrup in the can). take 3cupas of water in pan, when the water is boiling put the rava. When the rava is cooked well put the pineapple cubes, sugar, color, truityfruity and ghee. when the kesari is cooked well, put it on a plate and serve. its different from normal kesari and taste good