This is a delicious, quick, special dessert recipe prepared with apple and sooji. The nat...

Kunafa is an Arabic dish, prepared in the month of Ramadan. Its base is sweet sugar-based...

The perfect recipe for an abundant apple season. After one taste, you’ll want to make it ...

Badam halwa is a delicious desert made with puréed almonds, butter/ ghee (clarified butte...

Channa Dal Sooji Halwa is a most seen delicacy on religious occasions in India....

Bored trying sweet burfi then try this masala burfi. Enjoy this dish with your whole fami...

Pineapple Halwa Recipe, How To Make Pineapple Halwa Recipe

Name: PINEAPPLE HALWA
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 2

How to makePineapple Halwa?How to cookPineapple Halwa?Learn the recipePineapple Halwaby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make PINEAPPLE HALWA

(89 ratings)

0 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Pineapple

Servings : 2 persons
Published date : November 25, 2016

Ingredients used in PINEAPPLE HALWA
• Butter - 1 tablespoon.
• Pineapple pieces - 2 cups.
• Brown sugar - 2 cups.
Method:
If it is a fresh pine apple, remove the skin from the pineapple. Cut it into small pieces. Heat butter in a pan. Add the pineapple pieces to the butter. cook it until the pineapple pieces are half cooked or until they lose some water. Add brown sugar and allow it to cook further in simmer. Remove from heat when it gets the consistency of halwa.