Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 15 mins
Cook time : 20 mins
Total time : 20 mins
Author :Vahchef
Main Ingredient : Maida flour
(89 ratings)
0 reviews so far
Servings : 0 persons
Published date : November 22, 2016
| • All-purpose flour (maida) - 2 cups. | |
| • Gram flour (besan) - 1 cup. | |
| • Ghee or oil - 1 cup. | |
| • Almonds (optional) - to taste. | |
| • Powdered sugar - 1 cup. |
Khatta dhokla is a steamed, soft and fluffy cakes made from rava, sooji or semolina....
Keema/ Kheema/ Qeema Matar: Mince meat of lamb cooked with peas, you can substitute it wi...
Zafrani Pulao is a mix of rich ingredients - Basmati rice cooked in a sweet and rich blen...
Vegetable lollipop is a delicious Indian recipe served as a snack. Gobi, a highly nutriti...
Natthala fish Curry tastes amazingly delicious with a perfect blend of spices....
Matar kachori is an Indian street food, the best among Indian veg snacks recipes. Matar k...
Nankhatai are shortbread biscuits popular in India and Pakistan. Learn the recipe of Nan Khatai by vahchef.
The word Nankhatai is derived from Persian word Naan meaning bread and Khatai from an Afghan word meaning Biscuit.
|
About Recipe
|
|||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
