This dish doesn't have a gravy and threrefore should be served with naan and not over ri...

Delicious mutton curry with added goodness and flavors of raw papaya makes this recipe a ...

Dabba Gosht is an Eid recipe you must have in your family feast. Baked dabba gosht with m...

Mutton Sambar is a delicious Indian recipe served as a Curries. ...

Hyderabadi mutton biryani or kacha gosht ki biryani is a traditional style of making the ...

Keema is minced meat that is popular in the Indian subcontinent and is used to prepare va...

Mutton Do Pyaz With Lentils Recipe, How To Make Mutton Do Pyaz With Lentils Recipe

Name: Mutton do Pyaz with Lentils
Prep time: 20 min
Cook time: 30 min
Total time: 30 min
Yield: 2

Mutton do pyaza is a beautiful dish from India where onions are added in two stages.

About Recipe

How to make Mutton do Pyaz with Lentils

(59 ratings)

0 reviews so far

Prep time
20 mins

Cook time
30 mins

Total time
50 mins

Author : Vahchef
Main Ingredient : Mutton

Servings : 2 persons
Published date : November 12, 2016

Ingredients used in Mutton do Pyaz with Lentils
• Mutton - 500 grams.
• Onions - 225 grams.
• Lentils - 225 grams.
• Garlic - 2 numbers.
• Cumin - 1/4 tea spoon.
• Red chillies - 5 grams.
• Salt - to taste.
• Curds - 55 grams.
• Oil - as required.
• Peppercorns - 6 numbers.
• Turmeric powder - 1/4 tea spoon.
Method:
Wash and cut up meat into 5 cm pieces . Crush well half the onions, garlic and cumin. Grind red chillies fine . Mix with salt and curds. Rub curds mixture well into the meat and leave for half an hour . Heat fat and fry remaining onions sliced Now add meat. Cover the pan and shake well. Add lentil and enough water to cover and cook over medium heat . Put in crushed peppercorns and turmeric. Mix well. Simmer till done and all the water is evaporated.