sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.

Mushroom Pulusu

Mushroom Pulusu
Kalakand Indian Sweet Recipe

Kalakand Indian Sweet Recipe

Kalakand is a popular Indian sweet made for specially festivals by reducing milk and sugar the tra......

Mughalai style chicken curry

Mughalai Style Chicken Curry

Mughlai Chicken is a rich and delicious restaurant-style chicken gravy belonging to the north Indian......

Crispy fry chicken

Crispy Fry Chicken

Truly crispy fried chicken tenders are an amazing weekend snack, you're the whole family will love. ...


Palak Chicken Curry

The combination of spinach and chicken is an everlasting, healthy and delicious combination which ta......

Pan Fry Chicken

Pan Fry Chicken

Presting you a most perfect and flavourful chicken dish with a spicy touch will be a perfect appetiz......

Mushroom Pulusu Recipe, How To Make Mushroom Pulusu Recipe

How to makeMushroom Pulusu?How to cookMushroom Pulusu?Learn the recipeMushroom Pulusuby vahchef.For all recipes visit

About Recipe

How to make Mushroom Pulusu

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
40 mins
Total time
50 mins
Mushroom Pulusu
Author : Vahchef
Main Ingredient : Mushroom
Servings : 0 persons
Published date : November 05, 2016

Ingredients used in Mushroom Pulusu
• Potatoes - 2 small.
• Pepper corns - 1 teaspoons.
• Onions - 1 numbers.
• Oil - 1 tablespoons.
• Mushroom - 5-6 slice.
• Ginger - small piece.
• Garlic - 2-3 pods numbers.
• Dhania seeds - 1 teaspoons.
• Coconut - 2-3 tablespoons.
• Clove - 1 numbers.
• Cinnamon - 1 numbers.
• Red chillies - 4-5 numbers.
• Tomato - 1 numbers.
• Turmeric pwd - 1/4 teaspoons.
• Salt - to taste to taste.
To Grind Masala : Roast clove,cinnamon,pepper corns.dhania seeds,ginger,garlic,red chillies,coconut,little cilantro cool it and grind it to smooth paste. Preparation: To a pan add oil heat it. once heated add onions and salt little fry till it is golden brown, then add turmeric pwd, tomatoes fry till tomatoes are smashed. To that add grind masala fry till oil oozes out then add sliced mushrooms and potatoes pour sufficient water to pulusu consistency. Add salt and boil pulusu till the vegetables are cooked. Garnish it with cilantro. It goes very well with rice,chapathi,puri,dosa.

Cooking with images


Comments & Reviews


You need to login to post a comment. Click here to login.

Recent comments


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter