vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Mock Mozzarella

Mock Mozzarella
poppy seed paste khus khus

Poppy Seed Paste Khus Khus

This paste is used in many mughlai and and south Indian gravies. ...

Khatti Palak Chutney

Khatti Palak Chutney

Pachadis or chutney gives a euphoric feeling to many mainly for their spicy and tangy fla...

Tamil Nadu Mango Fish Curry

Tamil Nadu Mango Fish Curry

This fish curry is special. It has that tanginess of mangoes combines with sweetness from...

STUFFED OKRA

Stuffed Okra

Stuffed Bhindi, a name it self gets juices flowing in the mouth it is Gujarati style. Dry...

CARROT AND GINGER SOUP

Carrot And Ginger Soup

Colorful and flavorful carrot and ginger soup is a light and easy soup. Carrot soup with ...

PALAK RAITA

Palak Raita

A combination of spinach and yogurt makes a delicious and nutritious raita. Palak raita, ...

Mock Mozzarella Recipe, How To Make Mock Mozzarella Recipe

My children always want more cheese in pizza. Learn the recipe of Mock Mozzarella by vahchef.

About Recipe

How to make Mock Mozzarella

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
Mock Mozzarella
Author : Vahchef
Main Ingredient : Corn flour
Servings : 0 persons
Published date : November 10, 2016


Ingredients used in Mock Mozzarella
• Nutritional yeast flakes - half cup.
• Cornstarch - 1/4 cup.
• Flour - 2 teaspoons.
• Tea salt - 1 tea spoon.
• Garlic powder - half tea spoon.
• Water - 2 cups.
• Tea mustard - 1 tea spoon.
• Vegetable oil - half cup.
Method:
  • Mix the dry ingredients in a saucepan. Whisk in 1 cup of water cook over medium heat, whisking constantly until it thickens bubbles (it goes really quick, so don t walk away).
  • Remove from heat whip in 1/2 cup oil and mustard.
  • Put back on the heat slowly add the remaining water. Cook until thickened bubbly .
  • Spoon onto the pizza top with your pizza toppings broil until golden.
  • This is slightly more than you need for 1 pizza, cave the rest for grilled cheese sandwiches or as a dip for veggies or for nachos.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter