vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Egg Rice

OMELETTE & CHEESE GARLIKY RICE

Omelette & Cheese Garliky Rice

Omurice is a popular contemporary Japanese fusion creation blending Western omelet and Ja...

MANGO COCONUT RICE

Mango Coconut Rice

This is a tangy and yummy rice recipe prepared especially in summer season....

Aloo Chicken Biryani in Calcutta Style

Aloo Chicken Biryani In Calcutta Style

Aloo Chicken Biryani tastes amazingly delicious and if it's made in the unique style of K...

BURNT GARLIC AND CAPSICUM FRIED RICE

Burnt Garlic And Capsicum Fried Rice

Spicy vegetable garlic fried rice is an oriental rice recipe with the rice stir fried wit...

BISIBELELE BATH

Bisibelele Bath

A classic dish from the state of Karnataka made to combination of rice, toor dal, vegetab...

GONGURA CHANA DAL LAUKI RICE

Gongura Chana Dal Lauki Rice

A perfect rice recipe with dal and vegetable in that with sour flavor. ...

Egg Rice Recipe, Anda Chawal, How To Make Egg Rice Recipe

Egg Fried Rice is a favorite Indo-chinese food at Mumbai as well as other places in India. It is a great hit with kids as well as fantastic for those who are not attracted to chicken. This is fast, simple and balanced recipe.

Egg fried rice is quite popular dish accessible in many food stalls particularly the Indo Chinese food stalls. Besides egg you may also include veggies like French beans, carrots and spring onions to the egg fried rice so it will be healthier along with a balanced meal. 

Egg fried rice is a tremendous food, easy to cook along with a very yummy and healthy dish. It's a full meal by itself. 

Egg-fried rice is quick to m... Read More..

About Recipe

Gruddu annam, Muttai sooru, Deem chal

How to make EGG RICE

(100 ratings)
16 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
EGG RICE
Author : Vahchef
Main Ingredient : Egg
Servings : 4 persons
Published date : March 19, 2019


Ingredients used in EGG RICE
• Eggs - 2 number.
• Mustard seeds - 1/2 teaspoons.
• Curry leaves (chopped) - 1 springs.
• Green chilies - 1-2 numbers.
• Ginger garlic paste - 1/2 teaspoons.
• Turmeric powder - 1/4 teaspoons.
• Salt - to taste.
• Carrots (chopped) - 1 tablespoons.
• Rice (cooked) - 1 cup.
• Oil - 3 tablespoons.
Method:
  • Heat oil in a pan, add mustard seeds, curry leaves, green chilies, ginger garlic paste, turmeric powder, salt (to taste) and saute it.
  • To it, add eggs and cook it by stirring occasionally for 1-2 minutes.
  • Then add carrots to the same pan and cook for some more time.
  • At last, add rice, salt and mix nicely.

Now Egg rice is ready to serve.






Cooking with images Ande Tandula, Egg pulao, Motte akki





Articles


Egg fried rice is quite popular dish accessible in many food stalls particularly the Indo Chinese food stalls. Besides egg you may also include veggies like French beans, carrots and spring onions to the egg fried rice so it will be healthier along with a balanced meal. 

Egg fried rice is a tremendous food, easy to cook along with a very yummy and healthy dish. It's a full meal by itself. 

Egg-fried rice is quick to make and tastes wonderful as a meal. For top outcome, ensure the rice is cooked and cooled in advance so it will not stick with each other when frying. To make any fried rice the rice must be cooked to the correct consistency. Needs to be grainy instead of overcooked or tacky. Egg fried rice may also be made with the leftover rice but don't forget that the grains should be separated and firm. It is life-saver recipe when you have guests in your house with no prior information or whenever you feel as if having something different than the daily routine or may also be made during hectic weeknights and so on. 

Egg fried rice is a typical staple food in American Chinese delicacies. Made in the home, egg fried rice is remarkably fast and simple. Once you get your hands on the fundamental egg fried rice then you can definitely customize this recipe with the addition of more fresh vegetables, pork, or chicken. Including meat to egg fried rice will make it an enjoyable main course additionally, you can choose to eat it by itself for a stuffing side dish. In any case, egg fried rice is a dish truly worth preparing because it's a widespread crowd pleaser. 

 You may make many different recipes with eggs like egg biryani, egg curry, egg pickle and much more in the collection. Egg puff is also one of the preferred snacks accessible in a lot of the bakeries and school/ college canteens and loved by a lot of the kids. Eggs are comparatively low-cost, possess a lengthy freezer shelf-life and yummy to taste. Egg Omelets is a type of dish available at numerous railway platforms and canteens and cooked worldwide. An extremely cost-effective snack to enjoy which goes properly with bread slices, roti or chapatti. 

Eggs have high nutrients and a very good quality of protein. They're only 70 to 80 calories each, and aren't rich in fat. People and kids probably enjoy eating eggs and is among the most frequent food in the breakfast. The egg fried rice boosts a feeling of fullness. 

Eggs are a good way to obtain protein. Several vitamins, such as vitamin A, potassium and many B vitamins like folic acid, choline and biotin, are also loaded into egg. In reality, the yolk is which most of the nutrients and vitamins are found. Doctors advise that cholesterol isn't good to health but one should realize that the body must acquire a balance in terms of intake of cholesterol. Fat from healthy sources is essential to the body, while fat from bad options, for example margarine or foods fried in vegetable oil, are extremely harmful. Eggs are an effective way to obtain healthy fat. Numerous nutrients, such as vitamin A, be more effective absorbed with fat, making eggs an excellent way to obtain vitamin A.



 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Terry Chuu Posted on Thu Aug 13 2015

i love this!?

Reply 0 - Replies
profile image

Bhairav Desai Posted on Thu Aug 13 2015

no onion?

Reply 0 - Replies
profile image

Reddylion Posted on Thu Sep 10 2015

nice?

Reply 0 - Replies
profile image

radioactive ood Posted on Fri Oct 02 2015

Eating this right now :)One of your best dishes ever ...N have made it more than 10 times now ?????

Reply 0 - Replies
profile image

Saila Dimple Posted on Fri Dec 04 2015

so easy and nicely narrated by Mrs. vah chef. Thank you?

Reply 0 - Replies
profile image

satish babu Posted on Sun Dec 13 2015

simple process and very tasty?

Reply 0 - Replies
profile image

Khurshid 31 Posted on Sat Dec 26 2015

Veryyyyyyyyyyyy Tastyyyyyyyyyyy?

Reply 0 - Replies
profile image

subash freeda Posted on Mon Mar 14 2016

Easy nd tasty recipe..i luv it...tanq?

Reply 0 - Replies
profile image

JN Toranoko Posted on Sun Apr 17 2016

Lovely, yummy mummy recipe!?

Reply 0 - Replies
profile image

Asha Varma Posted on Fri Apr 29 2016

crush a little ginger and green chillies together and fry the paste instead of only the chillies. great flavour!?

Reply 0 - Replies
profile image

LaKsHmI RaJ Posted on Mon Jun 13 2016

I just prepared it...It looks beautiful and taste is really nice... thanq?

Reply 0 - Replies
profile image

Md Taimoor Tongou Posted on Wed Jun 15 2016

can i make this is on desi kadhai and not a non stick frying pan?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter