vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Mexican Rice

MEXICAN RICE
Veg Pulao

Veg Pulao

Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati),...

HEALTHY PINE APPLE AND COCONUT RICE

Healthy Pine Apple And Coconut Rice

This carrabean influenced rice with coconut and pineapple preparation is a must to try fo...

RAGI SANKATI(FINGER MILLET DUMPLINGS)

Ragi Sankati(finger Millet Dumplings)

This is favorite recipe of Rayalaseema served in combination with spicy natu kodi pulusu...

CELERY BASMATHI PULAO

Celery Basmathi Pulao

The combination of this two main ingrediants celery and basmati rice will gives an attrac...

BROAD BEANS PULAO

Broad Beans Pulao

Broad beans pulav makes it bursting with nutrition and taste. Broad beans are good source...

Rice Sev Tomato Pulao

Rice Sev Tomato Pulao

A lip-smacking spicy Rice Sev Tomato Pulao....

Mexican Rice Recipe, How To Make Mexican Rice Recipe



About Recipe

How to make MEXICAN RICE

(89 ratings)
0 reviews so far
Prep time
30 mins
Cook time
15 mins
Total time
45 mins
MEXICAN RICE
Author : Vahchef
Main Ingredient : Mix Vegetable
Servings : 2 persons
Published date : November 23, 2016


Ingredients used in MEXICAN RICE
• Red chilli powdwr - to taste.
• Potatos - 2 numbers.
• Onions - 3/4 cup.
• Tomatos - 1 cup.
• Capsicum - 3/4 cup.
• Rice(uncooked) - 2 cups.
• Dhania powder - 1 tablespoon.
• Oil - as required.
• Ketchup - 2 teaspoons.
Method:
  • Cook the rice .take it when it is slightly uncooked.
  • Cut all the vegetabes (chop in to small squares).
  • Boil potatos separately in the microwave for 8 minutes.
  • Mash potatos and keep aside.
  • Take the chopped vegetables and stir fry in oil and cover with lid for 7-8 minutes.
  • Add salt ,chilli powder and dhania powder to the vegetables and add the cooked rice .mix well without breakin the rice.
  • Take out the rice in a baking dish .
  • Now take the mashed potatos and add to it- salt, mirchi, pav bhaji masala and 2 tablespoon of ketchup.mix well.
  • Top these potatos as a layer o top of the rice .Add cheese and bake til golden brown in colour.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter