meal maker manchuria

Prep time : 5 mins

Cook time : 20 mins

Total time : 20 mins

Author :Vahchef

Main Ingredient : Other

(1 ratings)

0 reviews so far

Servings : 0 persons

Published date : November 16, 2016

Ingredients used in meal maker manchuria

• Salt - to taste.

• Green chilli - few numbers.

• Garlic - few numbers.

• Ginger - small piece.

• Corn flour - 5-6 tablespoons.

• Ajinamotto - 1 pinch.

• Tamato sauce - 2 tablespoons.

• Soya sauce - 3 tablespoons.

• Meal maker (soya chunks) - few numbers.

• Oil - to fry.

• Maida - 2-3 tablespoons.

• Onions - 1 numbers.

• Sugar - 1 tablespoons.

Method:

1..first put the soya chunks in hot water...after 10 mins remove them and squeeze all the water. 2..in a small bowl put 2 tbsp maida,2 tbsp corn flour,ginger garlic cut into small pieces, green chilli small pieces, soya sauce 1 tbsp ,salt and water and mix the batter like pakodi batter. 3..now add soya chunks into the batter and mix well until all the chunks gets coated well. 4..heat the oil and put the chunks in the oil and deep fry them. 5..now in another pan put 2 spoons oil add ginger garlic pieces, chilli pieces, onions(sliced). 6...after onions are fried add tamato sauce, sya sauce and salt to taste. now add the fried soya chunks and saute them . 7...now add sugar and mix well.. 8..now mix corn flour in the water and pour it in the pan... put the lid and let it cook for 2 mins. 9...remove the manchurian from the pan and serve it